-help me i dont know what to makeWell somehting i like when it's summer is just a simple fruit salad but you don't have to cook tha just toss some fruit in a bowl and BAM!
But somehitng, that is also nice is a bread and fruit pudding, all you need is a pudding bowl. Line it with white bread and then will with fruit (The bowl should be upside down) Cover the bottom (but it will be the top.. if you get me [the whole in the bowl] ) With more white bread. Put in the fridge to chill. BAM! ;)
You could maybe bake your own marang i can't spell it ;) and then fill it with fruit and cream :D
Or you could just bake buns.
If you don't want dessert then you could try a simple chicken recipe. I like chicken breast with basil and tomato, grilled, or chicken breast you cut the chicken (like you cut a bread bun) then stuff it with matzerella cheese, then grill it with pama ham on top and some italia herbs :)
You could also try maranating a chicken breat in lemon juice and taragon or thyme and then fry it, cook the marantion sauce in another pan and just add cream pour the sauce on the chicken. BAM! ;)
During summers it's ideal to eat light foods, I know a British dessert named Summer Pudding, it's a quite light and simple dessert, and is appropriate for summer, hence the name. It doesn't require any baking, but still, I'm sure you'll appreciate the result.
You will only need 8-10 slices of crustless white bread and berries, any variety of berries will do, but you need raspberries and you need more raspberries than the other berries you use, you will also need a little bit of sugar.
1)To begin with put the berries in a pot and add in the sugar, cook it till the the berries give up a little bit of juice and boils, then allow to simmer for an additional 3-4 minutes, so quite a bit of juice is given out but the fruit remains mostly intact, switch of the heat and allow to cool.
2) Moving onto the bread, cut all of it into thin strips, about an inch across.
3) Now using the strips, line a deep bowl with the strips pressing hard and ensuring there are no gaps, make sure you cover the bottom of the bowl too. Pour the berry-juice mixture in the bowl and line the top with additional bread strips.
4) Place the bowl onto a big plate, and put a smaller plate on top of the bowl and put a heavy weight on it.
5) Now place the entire thing in the refrigerator overnight.
6) You should find that the bread is soaked in juice, using a pallet knife, run across the edge of the dish and tip it onto a serving dish and you're done! Serve with custard or cream
Video recipe here: http://www.youtube.com/watch?v=YXiIQZf_lPQ
One thing I just got into is baking homemade pies from scratch and now I can dish out a pie within an hour I make the crust by hand and you can put anything in it!
http://www.hellocupcakebook.com/
i luv these cupcakes....ive made some of the idea they have in here. there so fun! enjoy and hope this helps :)
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